No Time To Blog – A Recipe For You

TURKEY LONDON BROIL

 1 turkey London broil

2 cups Dole pineapple juice

2-3 T. brown sugar

1 c. Kikkoman Teriyaki Sauce (or Kikkoman Light Soy Sauce)

 1.       Marinate meat in mixture overnight, turning several times.

 2.       Grill over medium-high heat until cooked through.

 3.       Slice thinly, arrange on platter with grilled pineapple slices, and serve.

 Note:           This is delicious served with sweet potato salad and grilled mushrooms.

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